MORE THAN 20 YEARS
In PESCAVIAR we devote much enthusiasm and effort to reach all corners of the world. Thanks to a flexible and personalized service export our products to about 40 countries on five continents. Quality and innovation, our reason for being.
DISCOVER OUR
PRODUCT RANGE
From our Pearls Premium, exclusive smoked herring or anchovy up our spherifications Fresh Fruit Pearls, through the best natural fish roe Spherika Gourmet.
CATALOGIDEAS FOR YOUR KITCHEN
RECIPES
Enjoy cooking with our products and surprise your people giving a different and special touch to your dishes.
RECIPESMEDIA WE WANT TO EAT
PRESS SAYS
We communicate and communication. Press and Bloggers talk about us.
PRESS RELEASES
IDEAS FOR YOUR KITCHEN
RECIPES
Enjoy cooking with our products and surprise your people giving a different special touch to your
dishes.
Enjoy cooking with our products
and surprise your people giving a
MEDIA WE WANT TO EAT
PRESS SAYS
We communicate and communication. Press and Bloggers talk about us.
DISCOVER OUR
PRODUCT RANGE
From our Pearls Premium, exclusive smoked herring or anchovy up our spherifications Fresh Fruit Pearls, through the best natural fish roe Spherika Gourmet.
CATALOGIDEAS FOR YOUR KITCHEN
RECIPES
Enjoy cooking with our products and surprise your people giving a different and special touch to your dishes.
RECIPESMEDIA WE WANT TO EAT
PRESS SAYS
We communicate and communication. Press and Bloggers talk about us.
PRESS RELEASES
Fresh Pearls Balsamic Vinegar of Modena
The Balsamic Vinegar of Modena pearls are spheres with a smooth, delicate texture, which flood the palate with their intense flavour. The Modena vinegar that we use comes from a century-old Italian company, located in the region of Modena.
I WANT IT!
Fresh Pearls Balsamic Vinegar of Modena
The Balsamic Vinegar of Modena pearls are spheres with a smooth, delicate texture, which flood the palate with their intense flavour. The Modena vinegar that we use comes from a century-old Italian company, located in the region of Modena.
I WANT IT!
ALL OUR PRODUCTS CLICK TO BLOW
Salmon with teriyaki sauce with salmon cream chovas
1 slice of fresh salmon
1 cup teriyaki sauce
1/2 can of cream of salmon Chovas
1/2 teaspoon flour
1 cup cream
Oil
Salt
Pepper
Salmon with teriyaki sauce with salmon cream chovas
1 slice of fresh salmon
1 cup teriyaki sauce
1/2 can of cream of salmon Chovas
1/2 teaspoon flour
1 cup cream
Oil
Salt
Pepper
