BLINIS WITH MOLUGA AND FRESH CHEESE
Cocina
Fish pearls
Ingredients
12
blinis
150
cc
Cream
175
g
175gr de queso cremosos
Yogourt
Lemon juice
Moluga
Instructions
Cheese cream: mix the cream with the lemon juice, yoghurt and the cream cheese. Beat mixture before serving.
Spread cheese cream on blinis and add a teaspoonful of Moluga.