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BLOODY MARY WITH LIME & LEMON FRESH PEARLS
BLOODY MARY WITH LIME & LEMON FRESH PEARLS
Cocina Fresh Pearls
Servings
Servings
Ingredients
  • 1/4 Vodka
  • 2/4 Tomato juice
  • Fresh lemon juice
  • Perrins (Worcestershire sauce)
  • Tabasco sauce
  • Salt and pepper
  • Lime & Lemon Fresh Pearls
Cocina Fresh Pearls
Servings
Servings
Ingredients
  • 1/4 Vodka
  • 2/4 Tomato juice
  • Fresh lemon juice
  • Perrins (Worcestershire sauce)
  • Tabasco sauce
  • Salt and pepper
  • Lime & Lemon Fresh Pearls
BLOODY MARY WITH LIME & LEMON FRESH PEARLS
Instructions
  1. In a mixing glass with ice add lemon juice, salt, pepper, a splash of Worcestershire sauce, two splashes of Tabasco, ¼ vodka, 2/4 tomato juice. Stir with a mixing spoon until the cocktail is well chilled.
  2. Serve in a cocktail glass with a brochette of anchovies stuffed with guacamole and garnish with Fresh Pearls. You can decorate this with tomato and basil sprouts or celery stalks.
    Bloody mary con Fresh pearls de Pescaviar
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