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GREEN CHAPATA WITH AVRUGA
GREEN CHAPATA WITH AVRUGA
Cocina Fish pearls
Servings
Ingredients
  • 1 Pink lollo
  • 1 Oak Leaf
  • 1 Oak lettuce or red lollo
  • Cooked prawns
  • Light mayonnaise
  • 1 120 g jar Avruga
Cocina Fish pearls
Servings
Ingredients
  • 1 Pink lollo
  • 1 Oak Leaf
  • 1 Oak lettuce or red lollo
  • Cooked prawns
  • Light mayonnaise
  • 1 120 g jar Avruga
GREEN CHAPATA WITH AVRUGA
Instructions
  1. Open the bread and spread mayonnaise on each slice. Add equal amount of leaves of vegetables, cooked prawns and Avruga.
Recipe Notes
For the juicier sandwich left more spreadable mayonnaise.
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