
Cocina | Fresh Pearls |
Servings |
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Ingredients
- 600 g raw prawns, peeled
- 1 Mango
- 1 Avocado
- 1 Onion
- 1 Lime
- 6 chives sprigs
- 1 Coconut yogurt
- Extra virgin olive oil
- Lime & Lemon Fresh Pearls
Ingredients
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Instructions
- Finely chop raw prawns, peel and chop mango, avocado, onion; squeeze lime, salt and pepper the mixture and sprinkle with olive oil. Mix it all together and marinate in the refrigerator for 15 to 20 minutes.
- To serve: put a hoop mold on a plate and fill it with the mixture. Unmold and decorate with Fresh Pearls and 2 chive sprigs. On one side, pour a dollop of coconut yogurt.
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